
Our pride and joy. Australian beef, silky rice noodles and a broth simmered for hours with star anise, cinnamon and charred ginger.

Vietnamese Restaurant · Petaling Jaya, Malaysia
Pho King began in 2014 around a small dining table in our home: Cute Ball Kitchen, with nothing more than a love for Vietnamese food and a dream of sharing it with others. From that little home kitchen to our first humble hawker stall, and eventually to the Pho King you know today, it has been a journey filled with hard work, challenges, beautiful memories, and so many people who believed in us along the way. More than a decade later, our heart remains the same — to serve the true flavours of Vietnam, made with care, honesty, and love. Every bowl we serve carries a piece of our story. And every guest who has supported us has helped make that story possible. Thank you for growing with us, believing in us, and giving Pho King a place in your memories.

Our Story
Our signature phở broth is painstakingly boiled with Australian beef and the freshest spices. As we both love food so much, we hope that you will enjoy the food that we made as much as we do.
Read our storyWhat We Serve
Delicious Vietnamese food made with care and quality ingredients, served with a smile at a reasonable price.

Our pride and joy. Australian beef, silky rice noodles and a broth simmered for hours with star anise, cinnamon and charred ginger.

Fresh rice paper rolls filled with juicy prawns, vermicelli, crisp lettuce and fresh herbs, served with our signature homemade peanut sauce.

Char-grilled pork and juicy pork patties and pork belly slices served with a tangy-sweet fish sauce, rice vermicelli, fresh herbs and pickles — a true Hanoi classic.

A true Vietnamese classic. Our signature blend of Vietnamese Robusta & Arabica beans is freshly ground and brewed strong, then balanced with creamy condensed milk and served over ice. Bold, rich and creamy — unmistakably Vietnamese
“Good food and good times come together here at Pho King. We serve up hearty dishes that warm the heart, stomach and soul — each dish made with so much of our love and care.”
Australian beef, the freshest spices and herbs — we never cut corners on flavour.
Every bowl and every roll leaves our kitchen made with care, served with a smile.
Hearty, honest Vietnamese food that warms the soul without emptying the wallet.

2 Oct 2026
A delicate taste of Hanoi autumn, cốm is young green rice cherished for its gentle sweetness and fresh fragrance — a little green grain carrying the memory of an entire season.

21 Sep 2026
ntroducing our new Australian Beef Rendang Bánh Mì! 🇻🇳🇲🇾 Crispy Vietnamese baguette filled with tender beef rendang, homemade pâté, house pickles, fresh herbs and rich satay sauce. A delicious fusion of Vietnamese and Malaysian flavours.

17 Sep 2026
Join our growing team and be part of our Vietnamese food journey in Malaysia. At Pho King, we believe that great food starts with great people. As we continue to grow, we're looking for passionate, responsible and dedicated individuals to join our team in SS2, Petaling Jaya.
Cook With Us

18 Oct 2026, 3:00 pm
Discover the heart of Vietnamese food and coffee culture at Pho King On 18 October Join us for a complimentary, hands-on workshop where you'll learn to brew

12 Oct 2026, 3:00 pm
On 12 September, Pho King is excited to welcome UMAA (University of Melbourne Alumni Association) for a special afternoon celebrating Vietnamese food and cultur

26 Jul 2026, 2:30 pm
Join a hands-on, interactive workshop where you'll learn to brew authentic Vietnamese coffee with a traditional phin filter and craft a grilled pork banh mi fro
Suppliers, franchise partners, event organisers and delivery platforms — we would love to hear from you. Tell us about your idea and our team will get back to you.
Become a partnerWe are always looking for warm, hard-working people to join our kitchen and floor team.
See open positions