Pho King
Our Menu
Hearty dishes that warm the heart, stomach and soul — each made with so much of our love and care.
Desserts
Sweet endings, Vietnamese style.

Three-Colour Chè
Chè Ba Màu
Layers of red bean, pandan jelly and golden mung bean under coconut milk and crushed ice.
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Pandan Panna Cotta
Silky pandan custard with coconut cream and toasted coconut flakes.
View details →Prices in Malaysian Ringgit. Ask our team about today's seasonal specials.
